羽衣甘藍肉餃

Kale Pork Dumpling

成份︰小麥粉、豬肉、羽衣甘藍、洋蔥、菜籽油、生抽(水、鹽、大豆、白糖、小麥粉)、鹽、芝麻油(含菜籽油)、生粉、糖、胡椒粉。

Ingredients: Wheat Flour, Pork, Kale, Onion, Vegetable Oil, Soy Sauce (Water, Salt, Soybeans, White Sugar, Wheat Flour), Salt, Sesame Oil (Contains Vegetable Oil), Starch, Sugar, Pepper Powder.

*生產此食品的廠房亦處理甲殼類、魚類、蛋類、奶類、木本堅果、花生、大豆、

含有麩質類的穀類及其製品。

*Produced in a factory where crustacean, fish, eggs, milk, tree nuts, peanuts, soybeans, cereals containing gluten and their products are also handled.